Garlic Kheer ( Also called as Benami Kheer) A milk based pudding with garlic and cardamom
-Thursday, July 5, 2018
This not so usual dessert is also known as Benami Kheer. Benami in Hindi means no name or unknown. This dish is one the lost recipes of Indian cuisine. The history of this dish goes back to the Mughal era and said to be originated in the Royal kitchens.The taste of this kheer is amazing. The thickened milk, creaminess from the cooked garlic and hint of cardamom, rose water/ rose petals gives a delectable flavour. To add more richness almonds can be added and the garlic does not have any pungency and lightens the taste and texture of the kheer.