Smoked Red Bell Pepper Raita
-Tuesday, September 12, 2017
We all love raita with our curries and rice dishes. The red bell pepper raita is smoked using a traditional Indian technique called as Dhuni in the state of Himachal Pradesh. The smoking of food process is more or less same in all regions of India but is done with different ingredients and has many names. This is the beauty of Indian cuisine one process done with many different ingredients but the end result is same with different flavor!!