Our special blend garam masala is a versatile spice mix which can be used in elevating the flavor of the dish. It can be used in cooking as well as garnishing the dishes. Garam masala is used as a spice base for making basic Indian curries like Coconut curry, Chicken Curry, Lentils, Vegetables. It can be used in making beef curry, lamb curry, goat curry, vegetable curries like Cauliflower potatoes, Chickpeas, Paneer,Saag etc.
Gluten Free: Nut Free: Vegan Friendly: No preservatives
For vegan diet, the animal products can be easily substituted with vegan options. For instance, for ghee : any vegetable based oil can be used and meat/chicken can be easily substituted with vegetables like peas, French beans, cauliflower, carrots, mushroom, tofu, potatoes. Coconut milk and cream can be used in place of milk and cream.
Each 100gms pack can be used 4-6 times for an average serve for 4 people; when followed the recipe instructions.
Ingredients
Coriander, Cumin, Black Peppercorn, Dried Red Chilli, Cloves, Bay Leaves, Cinnamon, Cardamom, Ground ginger, Star Anise, Turmeric, Nutmeg, Mace.
